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Collection: Products

27 products
  • 3 Hours Making Class - 19th October , Saturday , 6” Strawberry Fresh Cream Cake + Hong King Style Cup Cake
    3 Hours Making Class - 19th October , Saturday , 6” Strawberry Fresh Cream Cake + Hong King Style Cup Cake
    Regular price
    £88.00
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    £88.00
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  • 3 Hours Making Class - 26th October, Saturday - Hong Kong Style Crispy Bun, Coconut Bun & Egg Tart - £88 3小時麵包、蛋撻製作及示範課程 港式傳統菠蘿包、港式雞尾包、港式蛋撻(曲奇底)
    3 Hours Making Class - 26th October, Saturday - Hong Kong Style Crispy Bun, Coconut Bun & Egg Tart  - £88  3小時麵包、蛋撻製作及示範課程  港式傳統菠蘿包、港式雞尾包、港式蛋撻(曲奇底)
    Regular price
    £88.00
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    £88.00
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  • 33.6% Belgian milk chocolate Rice Bubble in bag
    33.6% Belgian milk chocolate Rice Bubble in bag
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    £7.50
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    £7.50
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  • 6” Chestnut Fresh Cream Cake -(REPLAY VERSION - 課程重播)
    6” Chestnut Fresh Cream Cake -(REPLAY VERSION - 課程重播)
    Regular price
    £35.00
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    £35.00
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  • 6” Rose Raspberry Butter Cream Cake (REPLAY VERSION - 課程重播)
    6” Rose Raspberry Butter Cream Cake (REPLAY VERSION - 課程重播)
    Regular price
    £35.00
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    £35.00
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  • 70% Venezuela Dark chocolate Rice Bubble in bag
    70% Venezuela Dark chocolate Rice Bubble in bag
    Regular price
    £7.50
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    £7.50
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  • Bottle Water
    Regular price
    £1.80
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    £1.80
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  • Classic Homemade Satay Spicy sauce 自家製港式沙嗲辣椒醬 (少辣)
    Classic Homemade Satay Spicy sauce 自家製港式沙嗲辣椒醬 (少辣)
    Regular price
    £8.50
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    £8.50
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  • Double Espresso
    Regular price
    £3.50
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    £3.50
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  • FRAGOLE E PANNA - STAMPO IN SILICONE N.6 FRAGOLE 3D ø59 H 61 MM
    FRAGOLE E PANNA - STAMPO IN SILICONE N.6 FRAGOLE 3D ø59 H 61 MM
    Regular price
    £21.94
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    £21.94
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    £21.94
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  • GEMMA - STAMPO IN SILICONE GEMMA ø180 H90 MM
    GEMMA - STAMPO IN SILICONE GEMMA ø180 H90 MM
    Regular price
    £24.20
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    £24.20
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    £24.20
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  • Hazelnut Dark Chocolate French Pastries - (REPLAY VERSION - 課程重播)
    Hazelnut Dark Chocolate French Pastries - (REPLAY VERSION - 課程重播)
    Regular price
    £35.00
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    £35.00
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  • Homemade Black Sesame Nougat 自家製黑芝蔴鳥結糖 (❤️Less sweet)
    Homemade Black Sesame Nougat 自家製黑芝蔴鳥結糖 (❤️Less sweet)
    Regular price
    £8.50
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    £8.50
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  • Homemade Pineapple Cake
    Homemade Pineapple Cake
    Regular price
    £26.00
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    £26.00
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  • Homemade Pineapple Cake - 3 pieces
    Regular price
    £10.50
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    £10.50
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  • Mango Calamansi Custard Napoleon
    Mango Calamansi Custard Napoleon
    Regular price
    £7.80
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    £7.80
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  • Mango Milk Chocolate French Pastries (REPLAY VERSION - 課程重播)
    Mango Milk Chocolate French Pastries (REPLAY VERSION - 課程重播)
    Regular price
    £35.00
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    £35.00
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  • Original Custard Napoleon
    Original Custard Napoleon
    Regular price
    £7.80
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    £7.80
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  • Ovaltine Rice Bubble Nougat (❤️Less Sweet)
    Ovaltine Rice Bubble  Nougat (❤️Less Sweet)
    Regular price
    £8.50
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    £8.50
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  • Signature Organic Rose Petal Strawberry Jam皇牌有幾玫瑰花草莓果醬
    Signature Organic Rose Petal  Strawberry Jam皇牌有幾玫瑰花草莓果醬
    Regular price
    £8.50
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    £8.50
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  • Strawberry Custard Napoleon
    Strawberry Custard Napoleon
    Regular price
    £7.80
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    £7.80
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  • Traditional Butterfly Cracker 香酥牛油蝴蝶酥
    Traditional Butterfly Cracker 香酥牛油蝴蝶酥
    Regular price
    £20.00
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    £20.00
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  • Uji Matcha Chocolate Opera (REPLAY VERSION - 課程重播)
    Uji Matcha Chocolate Opera (REPLAY VERSION - 課程重播)
    Regular price
    £35.00
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    £35.00
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  • Uji Matcha Nougat (❤️Less Sweet)
    Uji Matcha Nougat (❤️Less Sweet)
    Regular price
    £8.50
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    £8.50
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  • Vanilla Mont Blanc Tart - (REPLAY VERSION - 課程重播)
    Vanilla Mont Blanc Tart - (REPLAY VERSION - 課程重播)
    Regular price
    £35.00
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    £35.00
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  • Vanilla Napoleon (REPLAY VERSION-課程重播)
    Vanilla Napoleon (REPLAY VERSION-課程重播)
    Regular price
    £35.00
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    £35.00
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  • 零失敗,正確材料使用及朱古力溫度控制、調溫、朱古力裝飾及忌廉正確運用及唧花技巧,Zero Failures: Master Techniques in Correct Use of Ingredients (REPLAY VERSION - 課程重播)
    零失敗,正確材料使用及朱古力溫度控制、調溫、朱古力裝飾及忌廉正確運用及唧花技巧,Zero Failures: Master Techniques in Correct Use of Ingredients (REPLAY VERSION - 課程重播)
    Regular price
    £35.00
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    £35.00
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